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Oct. 16 is World Food Day, a global campaign to celebrate the founding of the Food and Agriculture Organization 80 years ago, and to work toward a healthy, sustainable, food-secure future. More than 670 million people in the world are facing hunger. Millions of others are facing rising obesity rates and struggle to get healthy […]
Optimizing food subsidies: Applying digital platforms to maximize nutrition Read More »
Computational neuroscientist and singer/songwriter Kimaya (Kimy) Lecamwasam, who also plays electric bass and guitar, says music has been a core part of her life for as long as she can remember. She grew up in a musical family and played in bands all through high school.“For most of my life, writing and playing music was
Blending neuroscience, AI, and music to create mental health innovations Read More »
Whitney Zhang ’21 believes in the importance of valuing workers regardless of where they fit into an organizational chart.Zhang is a PhD student in MIT’s Department of Economics studying labor economics. She explores how the technological and managerial decisions companies make affect workers across the pay spectrum. “I’ve been interested in economics, economic impacts, and related social
Improving the workplace of the future Read More »
